12" partial-bake pizza (serves 2-3) san marzano tomatoes fresh basil chopped garlic whole milk mozzarella three-day-ferment...
12" partial-bake pizza (serves 2-3) pepperoni green bell peppers black olives whole milk mozzarella homemade tomato sauce...
12" partial-bake pizza (serves 2-3) pineapple prosciutto whole milk mozzarella homemade tomato sauce (made with organic tomatoes)...
12" partial-bake pizza (serves 2-3) whole milk mozzarella homemade tomato sauce (made with organic tomatoes) parmigiano-reggiano three-day-ferment...
Pizza Matador is WONDERFUL. Half-baked and delivered right to your door, top ingredients, evolving menu so you never get bored. Can't think of what could be better. You've just gotta try it.
— Laura L.
As for the pizza: it was delicious! I do notice that I don't feel gross after eating almost half of a cheese pizza, which I'm assuming has something to do with this special, fermented crust they tout. Also, unlike most cheese pizza, it was (surprisingly) not swimming in grease. They seem to have found sharp enough cheeses to provide good flavor without requiring a boatload to be tasty. I will also note that the toppings didn't seem stingy, just well-balance. I'm kind of a stickler for good crust, and good topping:crust ratio too, and this pizza delivered on both fronts.
Check this place out!
— Kate C.
Where to start? These pizzas are delicious and creative for the kids and adults. The delivery service folks are so sweet too, like friends :) and the packaging...I'm a true packaging kinda gal and this simple~sexy packiging makes me SO happy inside!
Give em a try and I'm pretty certain it will become a family tradition, like it is now, with us.
— Lisa A.
Coming Soon to Albany & El Cerrito