Violina (GLUTEN-FREE)
Regular price
$ 27.99
Sale price
$ 30.99
Unit price per
12" partial-bake pizza (serves 2-3)
- butternut squash
- crumbled goat cheese
- baby kale
- pesto sauce (basil, spinach, walnuts, garlic, extra virgin olive oil)
- whole milk mozzarella [Grande]
- gluten-free crust [Venice Bakery
Though we try our best to keep the gluten-free pizzas separate from the wheat flour, we are not a gluten-free environment.